Home > Restaurants > Wingmasters Sports Bar & Grill – 9/23/11

Wingmasters Sports Bar & Grill – 9/23/11

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Location: 5811 24th Ave NW

Hours:

Mon-Fri: 11:30am-2am

Sat-Sun: 10am-2pm

Wingmasters Sports Bar & Grill felt like an old school sports bar. The type found all over the United States where the only things to tell you what city/state you’re in are the posters on the wall, the games on the TV, and the theme of the menu. Dark wood paneling. Worn and torn vinyl booths. A couple of pools tables. A big elk shooting game in one corner. Pull tabs at the bar and peanuts by the handful for a quarter from a defunct gumball machine. It’s the type of place that has a bunch of regulars who hang out at the bar, watching ball games. The night we visited, a college football game, a Mariner’s game, and a soccer game were showing on the multitude of TVs.

Wingmasters, as one can guess from the name, specializes in chicken wings, offered with a choice of sauces. The menu also includes the usual array of bar food, salads, burgers, and fish and chips along with beer and a full bar.

The Service:

Our server was the only one, other than the bartender, working so service was pretty slow. Once we had finished our meal, J eventually had to stand at the bar for a few minutes before being able to pay our bill since our server never came over to cash us out.

The Drinks:

I had a pint of Widmer Hefeweizen, which turned out to be rather smooth with very little bitterness. Quite nice, actually.

J ordered a Long Island Iced Tea, which packed a punch but had too much tequila.

The Food:

I chose the Buffalo Chicken Strips and Fries. The chicken strips were of uneven quality. Some were moist while others were bone dry. The Buffalo sauce tasted pretty good with a spiciness that crept up on me. I also liked the extra crispy breading that covered the strips. The French fries that weren’t directly under the chicken strips were crispy but as the fries cooled, they turned greasy and limp.

J ordered 12 Chicken Wings in Buffalo Sauce. It should be mentioned that J has been to the Anchor Bar in Buffalo, New York where Buffalo wings originated, so his bar for chicken wings is set very high. He took issue with how the wings were made. It seemed like they poured the sauce in the bottom of the paper-lined basket, and then placed the wings in it, without tossing the wings in the sauce. He said the wings on top were too dry while the ones in the sauce were merely okay. He was not impressed.

The Price:

Widmer Hefeweizen: 4.25

Long Island Iced Tea: 8.00

Buffalo Chicken Strips and Fries: 7.95

12 Chicken Wings with Buffalo Sauce: 12.95

The Verdict:

There were a number of things about Wingmasters that didn’t impress us. The atmosphere of the place was very insular. J especially felt this when he went up to the bar to pay our tab. It took him a few minutes to get someone’s attention, and when he did he felt like he was intruding on a private club. The wings were really pricey for the quality and quantity. King’s Hardware offers tastier wings for a better price, especially on Mondays when wings are .28 cents apiece. Really the only thing that was good was my beer.

Neither of us sees a reason to go back to Wingmasters. We can get better wings elsewhere and I can get Widmer Hefeweizen at the grocery store.

For those who might be wondering, in J’s opinion Norm’s, in Fremont, offers chicken wings that are the closest to the Anchor Bar’s original Buffalo wings.

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